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DuBrul Vineyard, planted in 1992, is situated on a south facing basalt outcropping in the Yakima Valley AVA and is owned and meticulously managed by Hugh & Kathy Shiels. The soils in the vineyard are made up of relatively thin, wind-deposited silt over the more coarse-grained alluvial fan deposits. The volcanic ash and diversity of rock types within the vineyard add to the complexity of its terroir. Thru Hugh & Kathy’s hard work and passion for growing outstanding fruit, DuBrul Vineyard was voted “Vineyard of the Year” in 2007 & 2009.